All our dishes marked with a (gf) can be altered/created to be gluten free. However some items may need to be removed or swapped. If you have a allergy or dietary requirement please speak to a member of staff before ordering and they can advise you further. We have a full allergen list for each dish available upon request.
Whilst we try our hardest to have a seperate gluten free fryer, this cannot be guaranteed.
Mozzarella cheese and tomato
Bbq chicken, bacon, mushrooms and peppers
Mozzerella cheese and pepperoni
Blue Cheese, pesto, red onion & olives
Ham and pineapple
tandoori chicken, chorizo, peppers, fresh red onion and chillies
BBQ sauce base, bbq chicken, ham, ground sausage and red Leicester (no tomato base)
Sweet corn, peppers, mushrooms, chillies and fresh red onion
Four Cheese - mozzarella, red Leicester, brie and blue cheese
bacon, brie and red onion marmalade
tandoori chicken, chorizo, bacon, ground sausage and pepperoni
Chillies - peppers - mushrooms - olives - sweetcorn - fresh red onion - pineapple - pesto
BBQ chicken - bacon - chorizo - pepperoni - tandoori chicken - brie - red Leicester - blue cheese - ham - ground sausage
served with croutons & bloomer bread
pan fried mushrooms with garlic and cream, served with garlic bread
toasted bread topped with a savory cheddar cheese sauce and chargrilled smoked streaky bacon
with rocket & balsamic glaze dressing
cream cheese and chives wrapped in smoked salmon, topped with sesame seeds and a soy sauce dip
Please ask server for todays pie filling, served with mashed potatoes, peas & gravy
With handcut chips, mushy peas and tartare sauce
(Add bread and butter for a £1.00)
with brown rice, peas and pak choi, topped with sesame seeds, spring onion and a sweet chilli sauce
marinated chilli & lime bbq chicken kebabs, served on a flatbread with salad, topped with ranch dressing and served with fries
creamy mushroom & smoked pancetta sauce, tagliatelle pasta, served with garlic ciabatta
with potatoes, carrots, leeks and peas
with fried egg & pineapple slice and served with handcut chips, onion rings and peas
Grilled to your preference, served with hand cut chips, tomato, mushroom, onion rings, salad and a choice of peppercorn or blue cheese sauce
Grilled to your preference, served with hand cut chips, tomato, mushroom, onion rings, salad and a choice of peppercorn or blue cheese sauce
House Wines:
White - Chardonnay, Pinot Grigio
Red - Cab Sauvignon, Shiraz, Merlot
Rosé - White Zinfandel
topped with burger sauce, smoked streaky bacon & cheddar
with garlic ranch sauce
with cheddar cheese and tomato burger relish
ale battered fish fillet, with tartare sauce and topped with salt & pepper squid chunks
Pints - draught Carling & Tiger, soft drink
cheddar, red leicester & stilton with garlic mayo and spring onion
ground beef & onion, topped with diced tomato, pickles and burger sauce
served with cherry compote
served warm with vanilla ice cream
with chocolate sauce and vanilla ice cream
served warm with custard
with raspberry ripple ice cream